Stuffed Mushrooms 1 These healthy stuffed mushrooms make a tasty snack or appetiser for any time of the day.
Herb-scented ham and pea soupA hint of cream makes this recipe for fresh green soup seem delightfully indulgent. The peas fill the soup with vitamins and fibre, while a modest amount of lean ham adds protein and depth of flavour. Serve with crusty bread for a satisfying starter or add a sandwich and enjoy it for lunch.
Pikelets with Berries and YogurtPikelets are the perfect accompaniment for every meal of the day - breakfast, lunch or dinner. Just add berries and yogurt and you will simply have a mouth-watering treat!
Chicken JamboreeThis deliciously healthy chicken and vegetable casserole will fill you up with nutrients and carbohydrate so you can feel good all day.
Slow-braised Beef and BarleyWant to make a unique beef casserole to impress your dinner guests? Try adding juniper berries and barley, they will add distinctive flavours to a classic dish.
Pea Curry with Indian PaneerPaneer is an Indian cheese, similar to ricotta but drier. Homemade paneer is surprisingly simple to make, though you do need to allow plenty of time for it.
Chickpea & Rice BallsThese tasty chickpea-based balls, flavoured with garlic, chilli and lots of fresh coriander, make a delicious starter or could even be served as an alternative to rice or potatoes. Cooked traditionally as an Indian dish the balls would be deep-fried, but here they are baked.
Vegetarian chilli stewIf you've never experienced the combination of cocoa and chilli, try this delicious stew and discover what Mexicans have known for centuries- that they are a match made in heaven.
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